'Spice Junky' authentic Indian food
Randhiraj runs 'Spice Junky™' cookery classes cater for all levels of ability.
Learn classic family favourites alongside Asian fusion dishes that have Randhiraj’s signature spices and fresh herbs used for them.
Using everyday principals of natural nutrition alongside the fundamentals of authentic Punjabi food to make mouth-watering timeless dishes that will become your family favourites. Randhiraj's use of fresh, seasonal ingredients makes her courses an exciting experience worth attending.
For anyone interested in authentic Northern Indian food alongside their ayurvedic and medicinal properties. Courses are informative and Randhiraj offers a unique experience that can be recreated in your homes to entertain or impress loved ones.
Classes can be intimate with a min of two people or a group experience, which makes this a affordable cookery event to do with freinds, family or colleagues. Courses can also be run for families or for growing children with an interest in Indian food.
This course would also be great for nutritionists who want to broaden there food horizons.
Hosted by Randhiraj Bilan
Randhiraj is a qualified natural nutritionist and uses fresh wholesome ingredients to make her own homemade family masalas, chutneys, pickles, blends and pastes. Each dish uses wholesome ingredients, pulses and fresh produce that are well sourced to make this a unique and creative experience for each course participant.