Coeliac and free from carrot cake baking demonstration
27th April 2017, 10.00am - 12.00pm
Open to all
Free
Creek Creative Gallery, 1 Abbey Street, Faversham, Kent, ME13 7BE
Easter doesn't have to be about chocolate. You can easily be free from and still enjoy some yumminess.
Learn how to make a super delicious gluten free vegan carrot cake at April's positively free from and coeliac support group gathering.
Chef Lorraine will demonstrate her wonderful recipe so you feel confident with your baking skills.
Join Victoria Shorland consultant nutritionist who will be there to help all of us with our free from concerns and Lorraine with any of your culinary quandaries.
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