About me
I’m Pratima Goodfellow, a Specialist Gastroenterology Dietitian at The Gut Health Clinic with over 20 years of clinical experience. I support adults with a wide range of digestive conditions, combining deep clinical expertise with a calm, practical approach to care.
I have worked extensively across the NHS, most recently as a Specialist Gastroenterology Dietitian and Interim Head of Dietetics, alongside private practice in the UK and Hong Kong.
How I can help you
I support people who are dealing with ongoing digestive symptoms, complex diagnoses, or conditions that haven’t improved with generic advice.
My areas of expertise include:
- Irritable bowel syndrome (IBS)
- Inflammatory bowel disease (IBD), including Crohn’s disease and ulcerative colitis
- Coeliac disease and gluten-related disorders
- Bile acid malabsorption (BAM
- Reflux and upper gastrointestinal symptoms
- Diverticular disease
- Pancreatic exocrine insufficiency
- Functional gut disorders, including bloating, abdominal pain, constipation and diarrhoea
I also have experience supporting individuals with:
- Food intolerances
- Nutritional support pre and post surgery
- Menopause and bone health
- Long-term and complex health conditions
My approach
I take a personalised, evidence-based approach, recognising that no two gut conditions present in the same way.
Rather than applying overly restrictive or generic plans, I focus on understanding your symptoms in the context of your medical history, lifestyle and goals. From there, we build a structured, realistic plan that supports symptom relief while protecting long-term health.
A key part of my work is helping you feel confident managing your condition, without unnecessary restriction or confusion.
My experience
I have over two decades of experience working across hospital and community settings within the NHS, alongside private practice.
My clinical work spans a broad range of gastroenterology services, including complex case management and multidisciplinary care. I am Monash-trained in the low FODMAP diet and experienced in supporting patients through structured dietary interventions safely and effectively.
Alongside my clinical work, I have contributed to digital health innovation, developing evidence-based content and care pathways for digestive health platforms. I am also an experienced educator, supporting dietetic students and healthcare professionals.
The Gut Health Clinic
I work at The Gut Health Clinic, a specialist service led by gut health scientist Dr Megan Rossi (@theguthealthdoctor). The clinic brings together a team of expert gastro dietitians with 80 years of combined clinical experience and has supported more than 5,000 clients since 2018.
We work closely with GPs, gastroenterologists and other healthcare professionals to ensure your care is fully integrated and aligned with your wider medical needs.
What to expect in your first session
Your first appointment is a structured consultation where we take the time to understand your symptoms, medical history, lifestyle and goals in detail.
Following this, you’ll receive a personalised plan with clear, practical steps to move forward. I’ll also guide you on how many sessions are likely to be needed so you have clarity from the outset.
If you have private health insurance (including Aviva, Bupa, Cigna, Healix, Vitality or WPA), your appointments may be covered. Get in touch, and we can guide you through this.
Training, qualifications & experience
- Registered Dietitian (RD), Health and Care Professions Council (HCPC) and British Dietetic Association (BDA), including Gastroenterology specialist group
- Postgraduate Diploma in Dietetics, King’s College London
- MSc Nutrition, King’s College London
- BSc (Hons) Biological Sciences (Microbiology), University of Birmingham
- Monash University trained in the low FODMAP diet for IBS
- Over 20 years’ experience across NHS and private practice in the UK and Hong Kong
- Former Interim Head of Dietetics within the NHS
- Extensive experience in specialist gastroenterology services and complex case management
- Experienced in multidisciplinary working with gastroenterologists, GPs and wider healthcare teams
- Clinical educator, supporting dietetic students and healthcare professionals
Member organisations
school Registered / Accredited
Being registered/accredited with a professional body means an individual must have achieved a substantial level of training and experience approved by their member organisation.
The HCPC are an independent, UK-wide health regulator. They set standards of professional training, performance and conduct for 14 professions.
They keep a register of health professionals who meet their standards, and they take action if registered health professionals fall below those standards. They were created by a piece of legislation called the Health Professions Order 2001.
Registration means that a health professional meets national standards for their professional training, performance and conduct.
Nutrition topics
info Information about health conditions (*)
Nutritional therapy can help enhance the well-being of individuals diagnosed with serious medical conditions, but should not take the place of medical treatment and advice. If you have been diagnosed with - or suspect you may have - any of these conditions, please speak to your doctor before starting nutritional therapy or making any major changes to your diet or lifestyle.
Fees
£115.00 - £175.00
Health Insurance/EAP
Additional information
Online appointments
- An initial 60-minute online consultation is £175
- Online 30 or 45-minute reviews are available at £115 or £145
Consultations may be covered by private health insurance. The Gut Health Clinic is recognised by Aviva, Bupa, Cigna, Healix, Vitality and WPA.
When I work
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The Gut Health Clinic has a team of gastro dietitians, each with their own areas of focus and appointment times. If you'd like a recommendation on who might suit you best email bookings@theguthealthclinic.com.
Further information
Follow @theguthealthclinic for free expert tips, gut-friendly recipes, and resources.
