Latest articles on Nutrition
How to maintain a vegan diet
So you’ve decided that you’d like to become vegan, but where do you start? Transitioning to a vegan lifestyle can seem really daunting, but often the idea of a big lifestyle change is a lot scarier than actually doing...
What’s wrong with my digestion? Why do I bloat so much?
When was the last time you felt really great and didn’t have any bloating, heartburn, constipation or diarrhoea? Are your digestive symptoms affecting the way you feel about yourself and your mood? Have you...
Vegan: It’s your choice
With more than 500,000 people in Britain now following a vegan diet, it’s clear 2017 seemed to be the year of change. Whether you’re vegan, vegetarian or eat a bit of everything, it’s likely you’ve seen the articles,...
What do the experts say? Our response to Katie Price launching a nutrition range
Earlier this week, it was announced that Katie Price was launching a new range of nutrition products and supplements. And it didn’t take long for people to raise their concerns. Among the complaints were qualified...
Eczema - Which foods trigger the condition and what can help tackle it
Dora Walsh, a London-based Nutritionist Resource member, has shared her top tips on which foods can help you avoid the condition as part of National Eczema Week, running until Friday. Atopic eczema, is the most common...
Stressed? Is your busy lifestyle harming your gut?
In 2016, Nutritionist Resource saw a 180% increase in IBS-related member enquiries compared to the previous year. Are more people suffering, or is it simply that we are more aware of symptoms, and want to make a change?...
How to market yourself as a professional
You may have the training, now you need some clients! This means you’ll need to start advertising your services, marketing yourself as a professional and ultimately, a brand. Now, we understand this can be a daunting...
Nutrition advice: Who should you trust?
There are many professionals who are considered experts in the field of food and nutrition. With so many different titles, it can be difficult for us to understand who does what, and more importantly, who to trust. The...
The benefits of a vegetarian diet
Vegetarian, vegan and plant-based diets are seemingly becoming more popular, but what are the benefits of reducing our animal-product consumption? We speak to nutritionist Susan Burry, who explains more. Firstly, what...
Expert interview: Sports nutrition
We speak to nutritionist, Jamie Wright, who explains more about sports nutrition; how he got into the industry, the benefits of visiting a sports nutritionist and his advice for those currently studying. Can you explain...