Latest articles on Nutrition

High protein diets have become a popular weight-loss strategy for many, but animal studies and larger epidemiological studies in humans have indicated that they are a risk factor...

Until around 1900, heart disease was so rare that doctors would congregate by the bed of a sufferer to learn about this unusual condition. Yes, genes are relevant, and stress, but...

Alcohol and cancer - how big a problem is it? It is well known since 1988 that alcohol causes cancer when it was classified as a group 1 carcinogen by the International Agency for...

What's wrong with sugar? Evidence from the National Diet and Nutrition Survey shows that most adults and children eat more sugar than is recommended as part of a healthy balanced...

With February being National Heart Health month, there is an increasing public interest in how nutrition can have a positive impact on the health of your heart. With...

A new study has found that drinking just one can of fizzy drink a day can increase the risk of heart attack by over 30 per cent, while also raising the risk of diabetes and stroke.

New research highlights the link between a high-salt diet and autoimmune disease.

According to new research, junk food could be responsible for more than just weight gain.

A new survey highlights concern that women are not taking better care of their hearts.