Wild food workshop
Rejuvenate this Spring!
Join Step-Out and me in the forest where we'll forage for the ingredients to make a traditional Swedish dish, nasselsoppa, which we'll cook over a 'Swedish Candle', bake tasty fresh bread in the Dutch oven, make kimchi and make a Swedish Lapland inspired facial scrub to take home!
Email Sarah on email@example.com, to book your place.
You'll learn of the nutritional value and health benefits of the wild food we'll be preparing and eating, and of course, connect with nature in a beautiful forest setting.