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Hosted by Katie Angotti

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First foods: Starting solids

Katie Angotti
Hosted by Katie Angotti
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07800871683 07800871683 / 07800871683 07800871683
19th January 2021, 8pm - 9.30pm
Open to all
£20 (discounted to £10 with code BYE2020)
Online

This online weaning workshop, run by an experienced registered children's nutritionist and mum, will help you to:

  • Identify the signs that your baby is developmentally ready for solid foods (clue: it might not be what you think).
  • Gain an understanding of suitable first foods and appropriate textures.
  • Decide on the approach to weaning that is right for you, your baby and your family (note: it’s not the same for everyone!).
  • Feel confident in preparing and storing foods for your baby.
  • Learn how to introduce allergens safely.
  • Know when to move on from first tastes to full meals.

With plenty of time for your specific questions, downloadable resources to support you at home, and access to a private Facebook community. 

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Infants and pre-school children
Katie Angotti

Hosted by Katie Angotti

Katie Angotti is a Registered Nutritionist and mum, who is passionate about introducing children to foods in a stress-free and positive manner. Katie was previously the nutritionist for the UKs leading infant feeding brands, Cow & Gate and Aptamil, and has delivered weaning workshops for the NHS.

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