Vitamin D - What's the hype about and why do we need it?
There has been a lot of media interest in Vitamin D over the past few days, with the consultation from the Scientific Advisory Committee on Nutrition (SACN) on whether everyone living in the UK should be taking a vitamin D supplement.
In the past the recommendation for supplementation with vitamin D has only really been for children under 5 years old, the elderly and those who are housebound, but if the proposal is endorsed following the consultation then it could be recommended that we all take a daily supplement.
It is established from research that a deficiency in vitamin D causes Rickets in children and Osteomalacia in adults, which are both conditions which affect bone health. There is some research which suggests that not getting enough Vitamin D may be linked with diabetes, asthma and cognitive impairment in older adults. But this is not well established and is still being researched to determine whether this is in fact the case.
One thing to know about Vitamin D is that it is a fat-soluble vitamin, which means that in order for it to be absorbed, fat is required. There are very few foods which naturally contain vitamin D - oily fish, such as salmon, mackerel and sardines, eggs, fortified spreads, breakfast cereals and powdered milk, but when eaten, is absorbed as cholecalciferol.
With the limited availability of vitamin D from foods, you can see why the action of ultraviolet light from the sun is so important in order for us to get the vitamin D that we need.
For many years people have suggested that in the UK, people should be take a vitamin D supplement during the winter months, as the limited exposure to the sun means that we do not get an opportunity to synthesis vitamin D for ourselves, and over the winter we in fact use the stores of vitamin D that we have accumulated over the summer.
That is if we get a summer that has sufficient sun exposure in order to build up these stores to begin with.
So why is vitamin D so important to our health and well-being?
Well, many of us will know that vitamin D has a role to play in the health of our bones and we probably have seen a number of foods which are natural sources of calcium, and say that they have been fortified with vitamin D, as the two work together in establishing healthy bones. In fact vitamin D has many other functions which are also important.
- Contributes to the normal function of the immune system*.
- Contributes to the maintenance of normal bones*.
- Contributes to the maintenance of normal muscle function*.
- Contributes to the maintenance of normal teeth*.
- Contributes to the normal absorption and utilisation of calcium and phosphorus*.
- Contributes to normal blood calcium levels*.
- Has a role to play in cell division*.
- Is needed for normal growth and development in children*.
- With calcium is needed for normal growth and development of bone in children*.
*Approved EFSA health claims
There are a lot of available vitamin D supplements on the market and it can be difficult to work out which is the best one for you. In this case it can be useful to speak to a nutritionist and find out what would be the best way to supplement your vitamin D intake.
About the author
Steven is passionate about ensuring the public are able to access information about nutrition and its role in health and well-being that is accessible and based on solid facts. He feels strongly that as everyone is individual that information and advice should be tailored to that individual, addressing their personal needs and ambitions.
Nutritionist Resource is not responsible for the articles published by members. The views expressed are those of the member who wrote the article.
Top recent articles
Jamie WrightMarch 6th, 2017
Louise Jenner-ClarkeMarch 16th, 2017
Most viewed articles
Claire Hargreaves BSc Hons (NutriKind Nutrition)September 6th, 2013
Megan B Grover BSc, MMedSci, ANutrMay 16th, 2013